Costa Azul, nestled in Elephant and Castle, London, serves vibrant Ecuadorian seafood cuisine that captures the essence of coastal flavors. The menu shines with standout dishes such as the Mixed Seafood in Coconut Milk Sauce and the spicy Mixed Seafood in Spicy Sauce, both rich in fresh, well-balanced flavors. Classics like Bandera Mixta and Ceviche offer authentic tastes that satisfy cravings for traditional Ecuadorian fare. Starters such as Camarones Al Ajillo and Chicharron De Calamar set the tone with bold, savory notes. Highlights like Encebollado Mixto and Parrillada De Mariscos showcase generous, hearty portions that celebrate seafood's versatility. The restaurant’s lively atmosphere and attentive service enhance the dining experience, creating a sense of warmth and community. For those seeking a genuine taste of Ecuador, Costa Azul delivers with dishes that are fresh, flavorful, and thoughtfully prepared, leaving a lasting impression of coastal culinary mastery.